A1. Miso Soup

Tofu, seaweed, scallion

A2. Sushi Rice

A3. Edamame

Steamed soy bean with sea salt.

A4. Seaweed Salad

with cucumber and carrots

A5. Gyoza

pan-fried pork dumpling

A6. Tuna Tataki

thinly sliced cucumber seared tuna with ponzu sauce.

Tuna (Maguro)

Eel (Unagi)

Salmon (Sake)

Shrimp (Ebi)

Sweet Tofu (Inari)

Imitation Crab Stick